Title: Christmas Bark
Yield: 16 ounces
Cooking time: 1/2 hour
Preparation time: 1/2 hour
Category: Dessert
Rating: 3/5 stars
Line cookie sheet with waxed paper. In medium saucepan, melt candy coating over low heat, stirring constantly. Add remaining ingredients; toss to coat. Spread mixture thinly on wax paper-lined cookie sheet. Cool 30 minutes or until set. Break into pieces.